Located on the rooftop terrace of a hotel, the open-air restaurant is designed around a sushi bar and open kitchen, establishing a direct connection with the Aegean view. Following the terrace’s distinctive geometry, the layout integrates diverse seating scenarios with landscape, bar and social areas, while its refined material, lighting and furniture palette creates a seamless atmosphere from sunset into the evening.
- Client
- Abdullah K.
- Location
- Türkiye — Muğla
- Year
- 2025
- Area
- 465 m²
- Status
- Completed
- Services
- Concept, Idea, 3D Visualization, Interior Design
